Decorative only- tea cup & saucer
In a very clean and completely dry metal bowl (copper if you have it), whip the egg whites until stiff peaks form.
Take one large spoon of the whipped whites and gently blend into the cocoa mixture. Next, gently fold in the remaining egg whites making sure not to over blend.
It tastes so good. Light & fluffy.
The Roses have finally started to bloom. This is "New Dawn"
My very first Clematis (The President)Samantha's own little garden that she planted (almost all by herself)When the Azaleas were in bloom
These are both Spiderwort. Can you see the bumble bee leaving with pollen on his back legs? A Garden Bouquet