FALL TABLESCAPE

I worked hard this year to color coordinate with the dining room. I think I did a pretty good job.
The place setting is a pattern we chose when we first moved in our home 10 years back. We thought it went well with our wallpaper selection.

The florals are silk and dried flowers from my garden.

This lovely urn is one of a pair that was a birthday gift from my middle daughter a few years back. I just love it!

My favorite tea pot. A pumpkin I've had at least 20 years.

You can see the matching sugar & creamer on the left.

A good view of the color match with my wallpaper.

It's hard to see, but the napkins are pale lavender.

Although this was not my Thanksgiving tablescape, I think it would have worked beautifully.

Olivia Thompson Wedding

One last look at the table settings before guests arrived
Table centerpieces styled by our new staff florist. Brie with pecans & brown sugar topping

The reception and wedding were held at the beautiful

historic Dunaway Gardens in Newnan

It was such a lovely setting- perfect weather too

We served three different Lasagnas

Beef, Itailan Sausage & Vegetable

Teas & Lemonade

My table centerpiece

Tables setting

Cheese & fruit display

Hope you enjoyed your visit today. Tell someone you know about us!

Tablescape Thursday "Centerpieces" & GIVE AWAY CONTINUES

Click here to join the fun!

Every event has it's own style,

especially when it's a wedding. Then, most every bride has her idea of

what she wants for a centerpiece.
Some events even have two or more.
I try to incorporate things that compliment the event.

Occasionally as in this Luau, the client asks

for specific things, like these "palm" trees.

Other times, it's just a flower or color that is most
important; as in the pink theme & roses in this arrangement.

I've actually had brides, say "whatever you decide" as in the

bride whose wedding these arrangements were made for.

And talk about intimidation, her grandparents run a local florist!

Then there are times when less is more.

And the centerpiece is meant to compliment

the surroundings and not so much the table.
Sometimes "over the top" is what's best.

Simple works great too

A little asymmetrical fun!

A little whimsy.

Whispy is nice, but too many scented flowers

can sometime over powers the foods.
(removing the stamen helps that)

This is one of my all time favorite photos.
A company cookout for my favorite

clients in PTC. I love the sunflowers.

Again, a beautiful background, so a

single color used in this arrangement.

But this one, no, it was a fun and colorful wedding,

so nothing less than this would do.

A fun arrangement for a fun couple.

(Kacey & Dave Waller)

This centerpiece was made to compliment the foods.

A lively one for an outdoor pool wedding, semi tropical.

A more subdue affair for a college grad.

Can you guess what type of function this was?

Of course, a Golf tournament!

Thank you for your visit and remember,

with Southern Touch Catering,

Your centerpiece is always complimentary

DON'T FORGET MY GIVEAWAY THIS WEEK~ SEE TUESDAY'S BLOG