Monday, August 3, 2009

HENDLEY-COLES WEDDING


Fresh Fruit Display
Fresh Vegetables, Redskin Potato Salad

This was a lovely afternoon wedding reception luncheon. We were suprised at the size of the croissants when we picked them up. They were huge. But sooo good! Full butter and so soft. Sweet smoked turkey and honey smoked ham.The beautiful bride Mary Anna Hendley ColesThe Bride's mother in pink (Cindy Hendley)Cindy did a beautiful job with the tables.

Hope you enjoyed!

6 comments:

Angela McRae said...

That was lovely! You always do such a consistently beautiful job with your displays -- you must have this down to a science!

parTea lady said...

Your food and presentation looks great. Those large croissants sure look yummy. I like the cut out trim plates with your business name. Just might use the ribbon idea at a Christmas tea. Thanks

Southern Touch Catering said...

I'm glad you all liked it. But getting tired of the same look. I can't wait for the daughter's weddings and breaking out of the same old mold.....so to speak.

Steph said...

I agree - your displays are just lovely! And so was the bride.

Sugar Creek Beads said...

Such beautiful presentations and I am sure they are as wonderful as they look. A southern cook always has just the right touch.

CindyH said...

I had worked with Teresa several times before this luncheon. When Teresa notified me that she could do the wedding luncheon for me, I immediately breathed a sigh of relief! I knew it would all be perfect; and, of course, it was!! The food was beyond delicious--superb, delectable! But what Teresa brings to each catering job is an attention to detail that is difficult, if not impossible, to find anywhere else.
I will call Southern Touch for all future catering; and if I can't get Southern Touch, I will reschedule the event to get Southern Touch!!
Thank you!!!