My wonderful neighbor Kayla, invited me to dinner a few weeks back because she knew that I have been through so much in the last few months and that I was a little down and out. Well she made this delicious stew and gave me the recipe which is so simple. I thought I would share it with you. 
In a large, deep skillet, saute onion quarters in olive oil until slightly tender. Then pour in chicken broth and add whole new potatoes, baby carrots, fresh Rosemary & McCormick's Montreal Seasoning for Chicken (or your favorite chicken seasoning). Bring to a boil then add cooked deboned chicken, reduce heat and simmer until the vegetables are tender. It is so good. I can't wait to make it again. Hope you enjoy it too.
In a large, deep skillet, saute onion quarters in olive oil until slightly tender. Then pour in chicken broth and add whole new potatoes, baby carrots, fresh Rosemary & McCormick's Montreal Seasoning for Chicken (or your favorite chicken seasoning). Bring to a boil then add cooked deboned chicken, reduce heat and simmer until the vegetables are tender. It is so good. I can't wait to make it again. Hope you enjoy it too.
5 comments:
That stew looks delicious. I love comfort food. I'd like to dig into a bowl of this stew right now, with crusty buttered bread to mop up the broth. Yum.
Oh, this looks so delicious! Thanks for sharing the recipe!
Sorry to hear you've been a little down. I hope the comfort food was a nice lift!
Katherine
Kathering it certainly was as is Kayla's friendship.
Yumm
Now this is a good one to try since we have had real "soup weather" around here lately. Must try!
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